Vegeta Smoked

The taste of smoke without fire

Do you want the taste of real barbecue? Vegeta Smoked brings the rich flavor of smoke without the need for lighting up the grill or smoking ingredients. Perfect for marinating meat, fish, vegetables, tofu, and an excellent addition even when cooking rice, this spice will give your dishes the desired smoky touch. Rub it on the meat before roasting or add it just at the end of cooking for an even more intense experience. One teaspoon is enough to turn any meal into a true paradise for lovers of unique smoked flavors.

Preparation

S Vegeta Smoked adds a new dimension of flavor to your dishes. Marinate meat, vegetables, tofu, season fish for sushi, or add it to stews and goulashes. For the taste of real grilling, rub the mixture onto the meat before roasting in the oven or on the skillet. For an even richer flavor, season the dish with the mixture towards the end of cooking or roasting. One teaspoon (4 g) is enough to season 250 ml of soup, or 250 g of meat, vegetables, or rice.

Packaging: Bag 200 g. Storage: Store: in a dry place and at room temperature. Shelf life: 18 months.

Ingredients and nutrition facts

Ingredients

iodized salt (so, potassium iodide), smoked paprika 18%, sugar, flavor enhancer (monosodium glutamate), garlic 7%, onion 7%, black pepper 3%, thyme 2.5%, coriander, aroma. May contain celery.

Average nutritional values per: 100 g of the product

Energy value

807 kJ / 192 kcal

Fats

2.8 g

Saturated fatty acids

0.5 g

Carbohydrates

26 g

Sugars

25 g

Fibre

12 g

Protein

9.7 g

Salt

41.8 g

Source: Podravka d.d.

On 100 g of the product