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Cabbage Soup with Cheese
Soups are inevitable part of Slovene cuisine. Especially the creamy mushroom soups, beef or potato soups, served in a damper. The following recipe is also popular, do try it!
Priprema
30 min
Porcija za
4
Sastojci
Super savjet: Odaberi sastojke koje već imaš i saznaj koji ti nedostaju. Neka ti to pomogne odlučiti što ćeš kuhati.
Priprema
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In hot oil, fry the pancetta shortly.
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Add garlic and cover with water.
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Bring the mixture to boil, add cabbage and Vegeta Gourmet Stock Powder and then cook until the cabbage softens.
Savjet
Potatoes, cut in to small cubes, can also be used instead of rice.
Posluživanje
Cabbage soup can be served with boiled rice and cheese.