Chives chopped

Attractive and delicious

Add chives to egg dishes, salads – especially potato salad, soft cheeses, soups… If you add them together with parsley, tarragon and lovage, you get the spice blend called fine herbes. Chives are added at the end of cooking, as they quickly lose their aroma.

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100% naturally

Preparation

chives enriches the taste of spreads and sauces. Use it for preparing egg dishes, cream soups, light stews, salads and marinades.  
Pakiranje: bag 3g.
Skladištenje: Čuvati: keep in dry place.
Trajanje: 24 months.

Ingredients and nutrition facts

Ingredients

chopped chives.